Wingko Babat (Wingko Durian)

Ingredients :

1. 200 ml of tick coconut milk
2. 250 gr of refined sugar
3. 1 teaspoon of salt
4. 150 gr of durian, blended
5. 450 of glutinous rice powder
6. 300 gr of young coconut, grated
7. 50 gr of margarine
8. 2 eggs, shake

How to make?

• Blend Coconut milk, durian, refined sugar, salt. Boil and stir well. Take away
• Mix with glutinous rice powder, grated coconut, margarine, and eggs. Stir well.
• Prepare a frying pan and lubricate it with margarin. Put your dough in ball shape on the hot frying pan.
• When it's colour brown, lift and put in reverse position